"Arkansas's oldest restaurant" has been family owned and operated since 1919. Examples of menu selections and daily features include seasoned baked chicken, roast beef, baked fish filet, mashed potatoes, sweet yellow corn, seasoned green beans, seasoned turnip greens, salads, chicken & dumplings, chicken fettuccini, country fried steak, fried okra, beef enchilada, fried flounder, black eyed peas, seasoned cabbage, beef stew, and barbeque chicken. Another location can be found in downtown Little Rock at 400 Broadway in the Regions Center Building.
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