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Oceanaire Seafood Room, The  
400 J Street
San Diego, CA 92101

"Committed to using sustainably-caught seafood," the Oceanaire Seafood Room serves such menu selections as oysters, Chesapeake Bay style crab cakes, Costa Rican swordfish, horseradish crusted Alaskan halibut, shrimp scampi, pan seared Pacific snapper, New England clam chowder, whole roasted chicken, 16 oz. New York strip steak and Nova Scotia whole lobster.

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