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Visit one of Macomb's premier restaurants, known for its steaks, seafood, pasta and more. Lunch and dinner is served Tuesdays through Sundays, while on Friday and Saturday evenings it offers its Great American Buffet, and on Sundays a buffet is served from 11 a.m. to 2 p.m. There is an After Dark menu featuring an appealing array of appetizers, specialty cocktails, wines, and beers. The "Red Ox To Go!" menu also makes all regular menu items available for take home enjoyment. A banquet room provides a comfortable, full-service facility for 25-75 people.
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