This restaurant features farm-raised catfish served as country-style catfish platters, as well as a selection of other country fare, such as chicken-fried steak and gravy, and fried chicken. There is a variety of other offerings as well, that include seafood dishes, farm-raised quail, duck, frog legs, and even hamburgers. Soft drinks, wine and a wide selection of beers are among the beverages offered, and catering is available.