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Blue Canyon Kitchen & Tavern, The  
3720 North Reserve Street
Missoula, MT 59808
406-541-2583
website

A "unique menu of comfort food with a twist" is featured at the Blue Canyon Kitchen & Tavern. Menu selections prepared include beef tenderloin with sun-dried tomato basil butter, polenta crusted calamari, cast iron cheese bake, lobster & crab flatbread, chipotle steak salad, lobster linguini, Montrail Farms elk medallions, veal truffle meatloaf, sea scallops, and pretzel crusted trout.

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