42 at the Ritz-Carlton
1 Renaissance Square
White Plains, NY 10601
914-761-4242
website
Executive Chef, Anthony Goncalves, showcases high-quality ingredients, fresh flavors and bold presentations on his menu of contemporary New American cuisine. Guests are transported to the restaurant via an express open-view elevator scaling the exterior wall of the skyscraper. There is a bar and chic lounge. Guests enjoy a sleek environment and small plates menu while seated in the inviting sofas and armchairs. The select, but diverse wine list includes celebrated American classics as well as intriguing bottles from smaller vintners and international selections.
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