"A nationally acclaimed New American bistro offering delicious food that is seasonal, fresh, and inventive," Fork is a hip Philadelphia stable that has received accolades in Town & Country, Wine Spectator, Gourmet, and the New York Times. Where the food is as eclectic as its customers, Fork's menu includes such items as pan-seared ginger dusted salmon, grilled chimichurri hanger steak, and grilled lemongrass marinated chicken breast. Reservations are recommended.