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Just 90 minutes from DC, this highly acclaimed restaurant has been featured in top local and national magazines, including Bon Appetit and The Food Network Channel, with Chef Bobby Flay. It is the number one dining choice for travelers visiting the Shenandoah Valley. This 200 year old Restored Colonial house offers fine dining in a casual setting, an eclectic American Cuisine, select Virginia Wines, gracious service and a wonderful atmosphere to make every meal a special occasion! Open nightly from 5pm to 9:30 pm. Reservations strongly suggested.
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