A full service restaurant featuring the flavors of Spain, Italy, France, Morroco, and the other countries surrounding the Mediterranean Sea. Dishes include delicacies from these areas including chorizo, olive oil, Jamon, cheeses like Manchego, Idiazabel, Cabrales and Murcia al Vino. They also serve paella. The Dulce Plate has monthly wine dinners. Catering events are welcome.