The owners share more than forty years of pit BBQ (wood smoke, slow cooking) experience between them. This is "a fun and funky barbeque joint." Open Tuesday through Saturday from 11 a.m. to 7 p.m. They slow-cook their meats to perfection, adding just the right amount of flavor. They offer their catering services for weddings, parties and family events. Try their pulled pork, chopped chicken, chopped beef, beef brisket, pork loin, pork ribs, BBQ beans, and corn muffins.
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