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Wild Sage American Bistro  
916 West 2nd Avenue
Spokane, WA 99201
509-456-7575
 website

Executive Chef Alexa Wilson, a graduate of Le Cordon Bleu in Portland, favors simple whole foods creatively prepared and elegantly presented. Complementing the cuisine are scratch-baked breads, crackers and desserts by Gare Traeger, consulting partner and baker extraordinaire.

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Spokane Area Attractions

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